Makin’ it great again and again
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Discover
Our Story

Sandburg’s first store was opened on 28th June 2015 in Baani Square, Sector-50, Gurgaon with an idea of two brothers to serve delicious sandwiches, burgers and shakes in town. The aim was to be able to cater to different taste buds of the customers around, the menu is an entourage- offering something or the other for everyone. In two years’ time, the brand has become popular for serving sinful and indulgent meals with freshly roasted premium Arabica coffee.
An imperfect dish doesn’t stand a chance to land on your plate here. Expect thick, succulent, perfectly cooked patties, meats and veggie treats that are sure to leave your taste buds relishing and wanting to relish more and more as you step into one of the stores. Gluttony attains salvation here!
The credit to the brand’s success goes to the customers for their immense love and support Sandburg got to receive throughout this journey of making Sandburg what it is today. "We could not have done it without your support!" say the founders.

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COME, SOAK IN THE NEW EXPERIENCE.

Speciality
Menu

We specialize in gourmet dining and delivery, bringing a taste of the best in town Burgers, Breadwicks and Shakes. We don't wish to brag but we are also featured in the Top Collections of 'Kick-Ass Burgers' section of Zomato in Delhi NCR. Try our wide range of exotic and assorted food items that will take you on to a culinary ride. Enjoy our delicacies and pamper yourself. Have a look at our detailed menu and choose your favourite.

We are the Gourmet Food Paradise for Everyone

Our
Team

FOUNDER “ Pankaj Alagh “

I did my MBA in Marketing & Finance from IIPM, New Delhi. Can do anything for good food, road trips and movies. I love gorging on Maggi and munching on crackers while catching up on the latest releases every other night. I developed my passion and love for food while watching reality food shows and a popular series "Eat Street" on Fox Life.

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Co - Founder “ Danny Alagh “

I was born & brought up in Gurgaon. It is safe to say I am a food and art lover, an Australian national, a proud Indian, a qualified chef and a professional fashion photographer. I was never into books and loved Music, Martial arts during school time instead. Tried numerous cooking experiments at home, my love for Cameras and gadgets had always stood by me.

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